When you’re in the mood for a snack that’s both crunchy and flavorful, Cheerios Snack Mix is the perfect go-to! This easy-to-make treat combines the best of both worlds: sweet and salty, all in one delightful mix.
Whether you’re prepping for a party, making snacks for a road trip, or just looking to shake up your usual snack routine, this recipe has you covered.
I love recipes like this, the ones where you can use up what you have in your pantry and make a yummy little snack mix.
Not only is this mix incredibly delicious, but it’s also a healthier alternative to store-bought snacks with unknown ingredients. You have full control over the ingredients, which means you can skip any additives or overly processed components.
Once you make this Cheerios Snack Mix, store it in an airtight container to keep it fresh for up to a week. Pack it up in small bags to give as gifts, bring it to a friend’s house, or take it on a weekend adventure.
Trust me, everyone will be asking for the recipe!
If you love Cheerios Snack Mix, be sure to try these other delicious Cheerios treats: No Bake Cheerios Bars for a quick, chewy snack, Classic Hot Buttered Cheerios for a nostalgic, buttery twist, and Honey Nut Cheerios and Chocolate Bars for a sweet, chocolatey delight!
So next time you’re in need of a quick, crowd-pleasing snack, give this Cheerios Snack Mix a try. With minimal prep and endless customization options, you can make this snack your own with ease.
Happy snacking!
What is Cheerios Snack Mix?
Cheerios Snack Mix is a versatile, sweet and salty snack blend typically made with Honey Nut Cheerios and other crunchy ingredients like Chex cereal, mini pretzels, mini crackers, and popcorn.
The ingredients are usually tossed in a butter-based seasoning mixture, which can be sweet, savory, or both, then lightly baked or simply mixed and served.
It’s an easy, crowd-pleasing option for gatherings, road trips, movie nights, or as a homemade snack to enjoy at any time. This mix combines different flavors and textures, making each handful satisfying and fun!
Ingredients
- Honey Nut Cheerios cereal
- Corn Chex cereal
- Butter
- Popcorn
- Mini Pretzel twists
- Mini Triscuits
- Worcestershire sauce
- Garlic powder
- Salt
- Onion powder
How to make Cheerios Snack Mix
Preheat your oven to 250°F.
In large bowl, mix cereals, popcorn, pretzels, and crackers.
In a small saucepan, melt the butter over low heat.
Add salt, onion powder, garlic powder and mix well.
Pour the butter mixture evenly over the dry ingredients, gently tossing to ensure everything is well-coated.
Spread the coated mixture onto a large baking sheet in an even layer.
Bake for 45 minutes.
Stirring every 15 minutes to ensure even toasting.
Remove from the oven and let it cool completely on the baking sheet.
Once cooled, transfer to a serving bowl or an airtight container.
TOOLS FOR THIS RECIPE
(Amazon affiliate links)- These are the tools I use when making this recipe!
- Nordic Ware Baking Pan– These pans are large enough to make stirring snacks like these seasoned pretzels so easy.
- Pyrex glass mixing bowl – The Pyrex Glass Mixing Bowl is handy to store in the fridge and freezer when you need to freeze contents or keep them fresh.
- GreenPan Sauce pan– GreenPan’s healthy non-stick coating make cooking a breeze and cleanup is even easier.
- Silicone Mixing Spoon–The perfect spoons to keep your nonstick pans scratch free.
Cheerios Snack Mix
Ingredients
- 2 cups Honey Nut Cheerios
- 2 cups corn Chex cereal
- 1 cup mini pretzels
- 1 cup mini Triscuits
- 2 cups popcorn popped
- ¼ cup unsalted butter
- ¼ cup Worcestershire sauce
- ½ tsp salt
- ½ tsp garlic powder
- ½ tsp onion powder
Instructions
- Preheat your oven to 250°F.
- In large bowl, mix cereals, popcorn, pretzels, and crackers.
- In a small saucepan, melt the butter over low heat.
- Add salt, onion powder, garlic powder and mix well.
- Pour the butter mixture evenly over the dry ingredients, gently tossing to ensure everything is well-coated.
- Spread the coated mixture onto a large baking sheet in an even layer.
- Bake for 45 minutes.
- Stirring every 15 minutes to ensure even toasting.
- Remove from the oven and let it cool completely on the baking sheet.
- Once cooled, transfer to a serving bowl or an airtight container.
