Grandma's Peanut Butter Cookies
Indulge in the nostalgia of Grandma's Peanut Butter Cookies. This classic recipe features creamy peanut butter and a perfect blend of sweet and salty flavors.
Ingredients
- 1/2 cup short shortening half butter
- 1/2 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar packed
- 1 egg
- 1 1/4 cup sifted all-purpose flour
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Mix shortening, peanut butter, sugars and egg thoroughly.
- Sift rest of ingredients together and stir in.
- Heat to 375°. Roll dough into balls the size of large walnuts. Place 3″ apart on a lightly greased baking sheet.
- Flatten with a fork dipped in water then crisscross.
- Bake 10-12 minutes, or until set but not hard.
- Let cool on a wire rack.
- Serve and enjoy!