Breakfast just got a delicious upgrade! French Toast is the perfect way to kickstart a morning, packed with flavor and soft, soothing texture. With its signature golden color and sugar-crusted goodness, it’s no wonder French Toast is a top choice for breakfast comfort food. Whether you’re adding a few slices of bacon, a sprinkle of fresh fruit, or a drizzle of syrup, you can’t go wrong with this classic dish.
French Toast is a delicious breakfast staple that can be enjoyed in a variety of ways. Everyone can appreciate the warm, fluffy interior and sweet, crunchy exterior. It’s a very versatile dish that can be enjoyed by people of all ages and all palates. As easy as it is to make, French Toast is an easy and delicious way to start the day. So don’t be afraid to get creative with your ingredients and develop a unique taste that you can call your own.
What is French Toast?
French Toast is a delightful breakfast dish made by dipping slices of bread in a mixture of eggs, milk, sugar, and cinnamon, then frying them to a crispy golden brown on the outside while maintaining a soft and tender texture inside. Often topped with powdered sugar, syrup, or fruit, it offers a sweet and savory experience for your taste buds, making it a popular choice for starting your day or enjoying as a brunch treat.
Ingredients
- Eggs
- Whole milk
- All purpose flour
- Granulate sugar
- Salt
- Cinnamon
- Vanilla Extract
- Day old bread
How to make French Toast
Lightly grease a griddle with butter over medium heat.
Add all of the ingredients, except the bread to a medium size bowl and mix thoroughly.
Dip each slice of bread into the mixture and place on skillet.
Cook on each side until golden brown.
Lightly sprinkle with powdered sugar. Serve warm with butter and maple syrup.
Tools For This Recipe
(Amazon affiliate links)- These are the tools I use when making this recipe!
- GreenPan Ceramic Griddle–GreenPan has the best frying pans, healthy nonstick and oven safe.
- Di Oro Flexible Silicone Spatula–The perfect spatula to keep your GreenPans scratch free.
MORE DELICIOUS RECIPES TO TRY
Maid-Rite Sandwiches – Copycat
French Toast
Ingredients
- 4 large eggs
- 2/3 cup whole milk
- 1/4 cup all purpose flour
- 1/4 cup granulated sugar
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 8 slices day old bread
Instructions
- Lightly grease a griddle with butter over medium heat.
- Add all of the ingredients, except the bread to a medium size bowl and mix thoroughly.
- Dip each slice of bread into the mixture and place on skillet.
- Cook on each side until golden brown.
- Lightly sprinkle with powdered sugar. Serve warm with butter and maple syrup.
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