Are you tired of the same old boring meals? Looking for a delicious and hearty dish to warm you up this winter? Ground Beef Stew is the perfect comfort food that will satisfy your cravings and leave you feeling fully satisfied. This humble dish may seem simple, but it packs a flavorful punch that will have your taste buds begging for more.
With tender ground beef, hearty vegetables, and a rich broth, this one-pot wonder is a crowd-pleaser that will have you coming back for seconds. Wholesome and satisfying, this stew doesn’t just fill you up, it nourishes you from the inside out. It’s not just a meal, but a comfort food for those chilly nights, a delicious, warm hug in a bowl that makes your day a little better.
Whip up a pot of Ground Beef Stew, and you’ll not only satisfy your hunger, but you’ll also satisfy your craving for a traditional, home-cooked dish.
What is Ground Beef Stew?
Ground Beef Stew is a popular, comforting dish known for its rich, savory flavors. It is typically made using high-quality ground beef, simmered with a variety of vegetables such as carrots, potatoes, and onions, in a hearty broth. The meat is thoroughly cooked until it’s tender, allowing the flavors to fully infuse into the broth over a slow, stewing process.
Ingredients
- Olive oil
- Onion
- Celery
- Ground beef
- All-purpose flour
- Tomato paste
- Beef broth
- Worcestershire sauce
- Russet potatoes
- Carrots
- Peas
- Salt
- Pepper
How to make Ground Beef Stew
In a Dutch oven, heat olive oil over medium-high heat. Add in the onion and celery and sauté for 10-12 minutes.
Add ground beef and cook until browned.
Add in the flour and cook for 3-4 minutes.
Stir in the tomato paste.
Pour in the beef broth, Worcestershire sauce, potatoes, peas and carrots.
Bring the stew to a boil, then reduce the heat to low, cover, and let it simmer for about 60 minutes or until the vegetables are tender.
Ladle the ground beef stew into bowls, serve and enjoy!
Tools For This Recipe
(Amazon affiliate links)- These are the tools I use when making this recipe!
- Le Creuset Cast Iron Dutch Oven –Enameled cast iron delivers superior heat distribution and retention, plus it’s easy to clean.
- Bamboo Spatulas – Utensils are crafted from 100% organic nonstick bamboo, which are stronger and more durable than other natural woods.
