Back when I was in elementary school everyone took a turn bringing snacks for the class, we didn’t have all the rules there are now so usually it was a homemade snack. Jello Jigglers were always a huge hit because it was something that kids didn’t get all the time. 

This is such a great recipe because you can use any flavor of Jello so everyone can have their favorite. Plus Gelatin is a protein that may promote skin, joint, hair, nail, and gut health. You have to love a dessert that tastes great and is technically good for you.

What are Jello Jigglers?

Jello Jigglers are similar to regular jello except they’re firmer so you can pick it up and eat it. You can cut them into squares or get creative and used different shaped cookie cutters to make fun shapes. 

Ingredients

• Jello
• Unflavored Gelatin
• Water

How to Make Jello Jigglers

Mix the Jello and the unflavored Gelatin together in a medium sized bowl.

Boil 4 cups of water.

Pour the water into the Jello and Gelatin mixture and stir until completely dissolved.

Pour into a 9 x 13 and refrigerate until firm.

Cut into squares, serve and enjoy!

 Tools For This Recipe

(Amazon affiliate links)- These are the tools I use when making this recipe!

• Wilton Baking Pan–this nonstick baking pan works great for making cakes, brownies, cinnamon rolls and more and they have their own lid.
• Medium Rosti Bowl– I love my Rosti bowls, they’re durable, versatile, non-slip and have their own lids. I use these bowls for just about every meal I cook
• Silicone Mixing Spoon–The perfect spoons to keep your nonstick pans scratch free.
• Magnolia Measuring Cup–Available in two sizes, these versatile measuring cups are easy to read, safe, and heat tolerant, making them ideal for meal preparation.

More Delicious Recipes To Try

Twice Baked Potatoes

Steak Shish Kabobs

Sweet and Sour Chicken

Collagen Breakfast Smoothie

Ice Cream Cone Cupcakes