My Favorite Fall Appetizers to Kickoff the Season!
Once the air turns crisp and the leaves start crunching underfoot, I know it’s time to pull on my favorite cozy sweater and fully embrace all things fall.
There’s just something so comforting about this season—especially when I’ve been out in the garden harvesting pumpkins and can finally relax by the firepit with family and friends.
Whether it’s a casual night by the fire, a game day get-together, or a cozy evening at home, I love making a few fall appetizers to share. From warm, cheesy dips to pumpkin and apple-inspired bites, these recipes bring all the best flavors of autumn to the table. They’re easy, comforting, and always a hit.
So grab a blanket, get comfy by the fire, and let’s dive into some of my favorite fall appetizers—you’ll definitely want to try more than one!
Baked Cranberry Brie is the kind of appetizer that makes a big impact with minimal effort. Every bite is a melty mix of sweet and savory right out of the oven.
Mexican street corn dip packs all the bold, tangy flavors of elotes into a warm, cheesy dip. Made with roasted corn, crema, lime, cotija and Tajín, it’s the ultimate crowd pleaser with tortilla chips!
Gluten Free Deviled Eggs (Classic Recipe) – Simple And Fraiche
These Gluten Free Deviled Eggs will quickly become a favorite at any gathering! With a creamy, tangy filling and perfectly cooked egg whites, this classic appetizer is simple and delicious.
This easy Turkey Cheeseball recipe is shaped like a turkey! It comes together in about 15 minutes and is the perfect appetizer while you wait on the real turkey to roast in the oven! It’s so cute, go ahead and make it the Thanksgiving table centerpiece.