Chicken Chow Mein
Learn how to make a delicious and flavorful chicken chow mein at home with this easy recipe. Perfect for a quick and tasty meal.
Ingredients
- 1/4 cup vegetable oil
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups sliced Chinese cabbage
- 3 cups thinly sliced celery
- 1 can bean sprouts drained
- 1 can water chestnuts sliced
- 2 teaspoon sugar
- 2 cups chicken broth
- 2 1/2 tablespoons cornstarch
- 1/4 cup cold water
- 1/4 cup soy sauce
- 2 cups sliced cooked chicken cut into slivers
- chow mein noodles
Instructions
- Heat oil, salt and pepper in a deep skillet or wok.
- Add cabbage, celery, bean sprouts, water chestnuts and sugar.
- Stir in chicken broth and cook for about 10 minutes.
- In a small bowl blend cornstarch, water and soy sauce together.
- Add to vegetable mixture and stir until mixture thickens.
- Add chicken and heat thoroughly.
- Serve over white rice and crunchy chow mein noodles. Chopsticks are optional.
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