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–+ servings
tater tot hotdish

Classic Minnesota Tater Tot Hotdish

Discover the comforting flavors of Classic Minnesota Tater Tot Hotdish, a simple and hearty casserole made with ground beef, vegetables, and crispy tater tots. Perfect for family dinners or potlucks!
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course casseroles
Cuisine American
Servings 4 servings

Ingredients
  

  • 1 pound ground beef
  • 1 medium onion diced
  • 1 can cream of mushroom soup 10.5 oz
  • 1 cup frozen corn
  • 1 cup frozen peas and carrots
  • 1 cup shredded cheddar cheese
  • 1 package mini tater tots

Instructions
 

  • Preheat the oven to 375°. In a large skillet, brown the ground beef and onions. Drain off the excess fat.
  • Add the cream of mushroom soup, peas, carrots, corn and cheese, stir thoroughly.
  • Transfer the ground beef and vegetable mixture into a 8 x8 baking dish.
  • Top with the frozen tater tots.
  • Bake uncovered for 45 minutes. Remove from oven and serve warm.
Keyword Classic Minnesota Tater Tot Hotdish
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