Go Back Email Link
–+ servings
Fresh Peach Salsa

Fresh Peach Salsa

Make the most of summer produce with Fresh Peach Salsa. Perfect for cookouts, it adds a fruity twist to your meals!
No ratings yet
Print Recipe Pin Recipe Save
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Course Appetizer, Sauces and Dips
Cuisine American
Servings 8 servings

Equipment

Pyrex bowls
Pyrex Glass Mixing Bowl
Silicon Spoon
Silicone Mixing Spoon

Ingredients
  

  • 3 ripe peaches peeled, pitted, and diced
  • 1 cup cherry tomatoes quartered
  • ½ cup sweet Vidalia onion finely chopped
  • 1 jalapeño seeded and finely minced (leave some seeds for extra heat if you like)
  • ¼ cup fresh cilantro chopped
  • Juice of 1–2 limes about 2 tablespoons

Instructions
 

  • Chop all your ingredients and place them in a bowl.
  • Gently mix everything together until evenly combined.
  • Let the salsa chill in the fridge for 15–30 minutes to let the flavors mingle.
  • Grab your favorite chips and dig in!
Keyword Fresh Peach Salsa
Tried this recipe?Let us know how it was!