Go Back Email Link
–+ servings
Ground Beef and Broccoli

Ground Beef and Broccoli

Craving a satisfying meal? Try Ground Beef and Broccoli for a delicious, easy-to-make dinner on busy weeknights.
No ratings yet
Print Recipe Pin Recipe Save
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American, Asian-American
Servings 4 servings

Equipment

Greenpan Frying pan
GreenPan Frying Pan
kitchenaid spoon
KitchenAid Bamboo Spoon
Silicone Whisk

Ingredients
  

  • 2 Tablespoon olive oil
  • 3-4 cups broccoli florets
  • 1 pound lean ground beef
  • 2-3 cloves garlic minced
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 teaspoons toasted sesame oil
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon red pepper flakes
  • Salt to taste

Instructions
 

  • In a small bowl, mix soy sauce, toasted sesame oil, beef broth, ginger, and brown sugar.
  • Set aside.
  • Heat a large skillet or wok over medium-high heat.
  • Add in the broccoli and cook for 5 minutes, stirring frequently.
  • Set aside the broccoli in a bowl.
  • Add ground beef and garlic to the skillet.
  • Cook for 5 minutes, until mostly browned, breaking it up into small pieces as you go.
  • Drain to remove excess fat.
  • Add the sauce to the ground beef and garlic.
  • Cook for a few more minutes, until the sauce thickens slightly.
  • Add the broccoli back to the pan and stir until it’s evenly coated.
  • Add salt to taste, then serve immediately over rice or noodles.
Keyword Ground Beef and Broccoli
Tried this recipe?Let us know how it was!