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–+ servings
Olive Dip

Olive Dip

Elevate your appetizers with this Olive Dip. A perfect blend of olives delivers rich flavor for easy entertaining.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Course Appetizer, Sauces and Dips, snacks
Cuisine American
Servings 10 servings

Ingredients
  

  • 1 8 oz. package cream cheese, softened
  • 1 stick Butter softened
  • 2 T olive juice
  • 1 container Jubilee Assortment Olives 7 oz, chopped

Instructions
 

  • Drain one container of Jubilee Assortment Olives into a bowl.
  • Reserve 2 tablespoons of the olive juice to add to the olive dip.
  • Cream together the softened cream cheese and butter in a bowl.
  • Add the chopped olives and olive juice, mix until well blended.
  • Cover and chill the olive dip.
  • Scoop into a serving bowl and serve with crackers, pita chips, baguette slices, or fresh veggies.
Keyword Olive Dip
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