Peanut Butter Rice Krispie Bars
Enjoy a deliciously gooey treat with this easy to make Peanut Butter Rice Krispie Bar recipe. In just minutes, you’ll have a sweet and crunchy snack that your family will love.
Ingredients
- 6 cups Rice Krispie cereal
- 1 10 ounce package marshmallows
- 4 tablespoons butter
- 1/2 cup creamy peanut butter
- 1/2 cup butterscotch chips
- 1 cup semi-sweet chocolate chips
Instructions
- Grease a 9×13 pan with soft butter. Measure out 6 cups of Rice Krispies cereal into a large bowl.
- Melt butter in a large sauce pan over medium heat. Reduce heat to low and add in the peanut butter, butterscotch chips and marshmallows. Stir together until completely melted.
- Turn off heat and add Rice Krispies cereal and stir until completely mixed together.
- Transfer to the 9×13 pan and lightly pat down the bars with buttered hands.
- In a small pan, melt the chocolate chips, stirring constantly until completely melted. Pour the frosting over the bars and smooth out with a plastic spatula.
- Let the bars cool for an hour and then cut into squares.
- Serve and enjoy!