I know, I have a lot of sloppy joe recipes but what can I say, I love all of them! Each one is just a little different and yummy in its own way. My grandma always made this recipe when I was a kid, especially when we were camping. Grandma’s Sloppy Joes is the recipe most of my family will request so I usually end up making more than one kind just to keep everyone happy.
This recipe so simple and it since it only requires three ingredients that you probably usually have in your kitchen, you can whip up a hearty weeknight meal in no time.
What are Grandma’s Sloppy Joes?
Basically a Sloppy Joe is usually made up of three main items, ground beef, mixed with a tangy, tomato base, and scooped on to fresh hamburger buns. This sloppy joe recipe is so simple, just 3 ingredients make this a tomatoey (is that even a word?) and creamy, cheesy sloppy joe.
Ingredients
How to make Grandma’s Sloppy Joes
Brown the ground beef and drain the grease.
Add the Tomato soup and the Velveeta cheese.
Stir until thoroughly mixed.
Simmer for 30 minutes, stirring occasionally.
Serve on buns and enjoy!
Tools For This Recipe
- GreenPan Frying Pan–GreenPan has the best frying pans, healthy nonstick and oven safe.
- Bamboo Spatula– Bamboo utensils help keep my GreenPan scratch free.
More Delicious Recipes to Try
Grandma’s Sloppy Joes
Ingredients
- 1 pound ground beef
- 1 can tomato soup
- 4 slices Velveeta cheese 1/2 inch thick
Instructions
- Brown the ground beef and drain the grease.
- Add the Tomato soup and the Velveeta cheese.
- Stir until thoroughly mixed.
- Simmer for 30 minutes, stirring occasionally.
- Serve on buns and enjoy!
