Grandma's Fruit Cocktail Cake
Grandma's Fruit cocktail cake is one of the easiest desserts you can make but with such great flavor, moist with just a little crispy topping.
Prep Time 10 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 10 minutes mins
Course Dessert
Cuisine American
- can Fruit cocktail undrained
- 1 cup granulated sugar
- 1 cup all purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 egg beaten
- 1 cup brown sugar
Add all the ingredients, except the brown sugar, to medium bowl.
Mix thoroughly.
Pour the mixture into a 9 x9 baking pan and sprinkle the brown sugar on top.
Bake at 350° F for 45 minutes to 1 hour. Serve warm with a generous scoop of whipped cream topping.
Keyword Grandma's Fruit Cocktail Cake