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–+ servings
Potatoes on the grill

Potatoes on the Grill

Get your grill fired up and make a delicious side dish that everyone will enjoy: grilled potatoes! This easy-to-make recipe takes only 30 minutes.
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Prep Time 15 minutes
Cook Time 30 minutes
Course Side Dish
Cuisine American
Servings 4 servings

Ingredients
  

  • 6 large Russet potatoes
  • 4 tablespoons butter
  • 2 tablespoons McCormick Himalayan pink salt black pepper and garlic seasoning

Instructions
 

  • Preheat the grill to 400° F.
  • Peel and dice 6 medium Russet potatoes, rinse potatoes in warm water.
  • Place potatoes in a large piece of aluminum foil. Add butter and seasoning to the potatoes.
  • Fold foil and sealed ends and place on the grill.
  • Cook for 30-40 minutes. Remove foil pack from the grill and carefully open. Salt and pepper to taste, serve and enjoy!
Keyword Potatoes on the Grill
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