Are you looking for an easy-to-make treat that will please a crowd? Look no further than Peanut Butter Rice Krispie Bars! This delicious treat is a classic favorite that is bound to satisfy any sweet tooth. It’s a no-bake dessert that requires only a few simple ingredients and minimal effort – perfect for busy people on the go!
Peanut Butter Rice Krispie Bars are a delicious and easy snack to make. Their sugary and salty flavor combination make them enjoyable for people of all ages. With a few simple ingredients, you can make a batch of these bars with minimal effort and time. These bars are an irresistible treat that can be enjoyed by everyone.
What are Peanut Butter Rice Krispie Bars?
Peanut Butter Rice Krispie Bars are a delectable dessert or snack item that are made by combining peanut butter, butterscotch chips with melted marshmallows and Rice Krispie cereal. The mixture is then pressed into a baking dish and allowed to cool, resulting in a crispy and chewy treat. These bars often have a layer of chocolate on top for added sweetness.
Ingredients
- Rice Krispies cereal
- Marshmallows
- Peanut butter
- Butterscotch chips
- Chocolate chips
- Butter
How to make Peanut Butter Rice Krispie Bars
Grease a 9×13 pan with soft butter. Measure out 6 cups of Rice Krispies cereal into a large bowl.
Melt butter in a large sauce pan over medium heat. Reduce heat to low and add in the peanut butter, butterscotch chips and marshmallows. Stir together until completely melted.
Turn off heat and add Rice Krispies cereal and stir until completely mixed together.
Transfer to the 9×13 pan and lightly pat down the bars with buttered hands.
In a small pan, melt the chocolate chips, stirring constantly until completely melted. Pour the frosting over the bars and smooth out with a plastic spatula.
Let the bars cool for an hour and then cut into squares.
Serve and enjoy!
Tools For This Recipe
(Amazon affiliate links)- These are the tools I use when making this recipe!
- GreenPan 5qt Sauce Pan-GreenPan has the best frying pans, healthy nonstick and oven safe.
- Silicone Mixing Spoon–The perfect spoons to keep your GreenPans scratch free.
- Le Creuset Baking Dish – Ideal for everything from baking rich desserts to roasting vegetables, marinating meats, storing leftovers and more, deep sidewalls and generous capacity are perfectly sized for a variety of recipes.
MORE DELICIOUS RECIPES TO TRY
Maid-Rite Sandwiches – Copycat
Peanut Butter Rice Krispie Bars
Ingredients
- 6 cups Rice Krispie cereal
- 1 10 ounce package marshmallows
- 4 tablespoons butter
- 1/2 cup creamy peanut butter
- 1/2 cup butterscotch chips
- 1 cup semi-sweet chocolate chips
Instructions
- Grease a 9×13 pan with soft butter. Measure out 6 cups of Rice Krispies cereal into a large bowl.
- Melt butter in a large sauce pan over medium heat. Reduce heat to low and add in the peanut butter, butterscotch chips and marshmallows. Stir together until completely melted.
- Turn off heat and add Rice Krispies cereal and stir until completely mixed together.
- Transfer to the 9×13 pan and lightly pat down the bars with buttered hands.
- In a small pan, melt the chocolate chips, stirring constantly until completely melted. Pour the frosting over the bars and smooth out with a plastic spatula.
- Let the bars cool for an hour and then cut into squares.
- Serve and enjoy!
